Make up lines

 

Model: SMD2-3P+SMQ-30+SMP-90+SM380+工作輸送台

Category: Bakery Machinery & Equipment

Exhibitor: SINMAG EQUIPMENT CORPORATION

Booth No: J306

 

Characteristic

 

1. The main function is to put the dough mixture in a continuous dividing machine, funnel dough after splitting rolling through conveyor belt into the middle fermentation machine, relaxation in the dough fermentation machine in the middle to the set time, access to the moulder to plastic. Toast production line can automatically divide, round, intermediate proofing and plastic. Workers as long as put dough into toast box.
2. High efficiency, save the human; Stable quality, simple operation;
3. The dough weight segmentation accuracy, low failure rate;
4. Can according to customer's production and dough weight to match production line;
5. Fermentation machine can be designed the direction of import and export according to customer's place.

 

Other Products

 

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  RACK OVEN-SV SERIES (TURNTABLE RO HOOK)

• 

  ELECTRCI DECK OVEN

• 

  RETARDER /PROOFER

• 

  DIVIDER ROUNDER-FULLY-AUTOMATIC SERIES

• 

  ELECTRIC DECK OVEN

• 

  OVEN+PROOFER

• 

  SPIRAL MIXER-WITH REMOVABLE BOWL

• 

  SLICER

• 

  DOUGH DIVIDER-CONTINUOUS SERIES

 

 

 

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