MORETTI FORNI PROVEN, Perfect baking up to 400°C. Where you want, even at home.

Model: PROVEN

Booth No: J701-1

Characteristic

PROVEN
Perfect baking up to 400°C.
Where you want, even at home.

Pizza, bread, pastry, and gastronomy
Professional baking at home with only 1.5 kWh.

．Premium Design
The refined and minimal Made in Italy design of Proven® communicates its origins as a professional oven perfectly integrated with the refined style now required in the most advanced kitchens. Moretti Forni involved a team of designers and architects in order to create an object that is not only beautiful to use, but also to look at. Proven® was selected among the finalists at the 2020 Compasso d’Oro.

．A concentrate of technology
With Proven®, the revolutionary professional oven for domestic use, Moretti Forni’s technological experience is now also available at home. Proven® brings the perfect heat — distributed in an optimal way — for each product into the kitchen.
Baking uniformity never seen before!

．Up to 400°C for a perfect pizza
Proven® is the only professional static oven in the world, that can also be inserted at home, which reaches a real 400°C with an average consumption of 1.5 kWh and an installed power of only 3 kW (Proven 60). With the SmartBaking™ technology that allows you to bake directly on “0” level and manage the ceiling and floor power percentage separately, you can bake any type of pizza. Do you want to bake lots of pizzas in a short time? PizzaParty™ is the exclusive function dedicated to continuous baking.

．Clean as new in one click
The automatic pyrolytic cleaning function allows you to remove any residual grease and dirt from the baking surface, all the residual becomes ash that can be easily removed.
By activating it, the oven locks its door and starts the high temperature heating phase for about 90 minutes.

．The scent of freshly baked bread
Use Proven® steaming function combined with heat to obtain a fragrant bread with an ideal development and a shiny, fine, and crunchy crust. The automated drain valve allows excess moisture to escape from the baking chamber without opening the door.

．Straight to the heart of baking
The core probe is ideal to obtain the maximum baking precision monitoring the temperature.
Recommended for pastry and gastronomy products, directly linked to the selected program, it automatically switches off the oven once the set temperature is reached.

．There’s no limit to your creativity!
Enhance the taste of your recipes with Proven® delicate baking. Using Dual-Temp® technology, you can set two different temperatures for the ceiling and the floor and best calibrate the heat also for gastronomy products. Prepare your favorite dishes with the 7 functions dedicated to cooking enthusiasts: fish, meat, lasagna, and vegetables with the flavor of the past.

．Beyond baking
Get help from Proven® even for the most elaborate preparations. With the Leavening function, keeping the fermentation temperature constant you will obtain well-developed and alveolar doughs. The Dehydration mode, using the oven at a temperature between 10 °C and 120 °C, allows you to quickly extract the water present in the food.