Chih-Shang Organic Rice Flour
Category: Baking Ingredients & Additives
Exhibitor: AGRICULTURE AND FOOD AGENCY, MINISTRY OF AGRICULTURE
Booth No: N402
Characteristic
Made with 100% Chihshang rice, this rice flour is a perfect gluten-free alternative for baking. Rice flour can replace traditional wheat flour for baked goods that don’t need as much elasticity, and allows those with gluten intolerance to enjoy soft cakes and crispy cookies. Its low oil absorption rate also reduces calorie intake and minimizes bloating.
Other Products
Products you may be interested in
Highest Rated Products