Superior TAP Round Grain Rice Flour

Category: Baking Ingredients & Additives

Exhibitor: AGRICULTURE AND FOOD AGENCY, MINISTRY OF AGRICULTURE

Booth No: N402

Characteristic

Winner of the Gold Medal in the 2019 Taiwan’s Top 10 Products Competition organized by the Council of Agriculture, this was the first product in Taiwan to feature water-milling round grain rice flour made from traceable Japonica No. 9 rice. It is gluten-free and highly digestible, and has a moist, soft, and chewy texture. With an amylose content of 15–22% and amylopectin content of 78–85%, it is suited for making rice milk, rice cakes, rice pancakes, rice noodles, rice cookies, brown sugar steamed cakes, Ningbo rice cakes, Korean rice cakes, and Japanese wagashi.

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Superior TAP Round Grain Rice Flour

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