Gelatin Veggie
Category: Baking Ingredients & Additives
Exhibitor: ESPRIT INTERNATIONAL CO., LTD.
Booth No: N/A
Characteristic
Gelatin Veggie is a natural, plant-based gelling agent with excellent setting properties, neutral taste and color, and strong heat stability. It provides a stable structure and texture during baking, making it especially suitable for vegetarians and plant-based diets. It also offers nutritional benefits. Ideal for creating jellies, mousses, cakes, cookies, and other desserts that require gelling effects, seaweed gelatin powder is the perfect choice.
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