Category: Baking Ingredients & Additives
Exhibitor: G YEN CO., LTD
Booth No: N1223
The Super food you do not want to miss!
Quinoa is also known as the "mother of grains".
It is rich in fiber and contains essential amino acids, magnesium, potassium, manganese, calcium and many other minerals and vitamins.
Quinoa's protein content is as high as 16% and they can be used as a substitution for rice and wheat. You can add Quinoa to the boiled rice or add it to the salad for a more delicious dining experience.
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