Automatic Egg Break to Whole Egg Liquid machine
Category: Bakery Machinery & Whole Plant Equipment
Exhibitor: DALIAN FOOD MACHINE CO., LTD.
Booth No: K202
1.Made of food grade 304 stainless steel.The entire machine can be cleaned directly
2.Reliable characteristics and easy operation which can make high efficiency and save much labor cost.
3.No complicate installation steps, easy operate.
4.Convenient cleaning of breaking device and egg fluid collecting device.
5.This kind of machine is suitable for chicken eggs and duck eggs.
6.Low investment and small occupying area and less electricity consumption.
7.Application: cakes, noodles food, ice cream and so on all involved with egg processing enterprise, bakery , egg liquid processing factory , poultry farm.
8.Function : knock the egg , seperate egg ehite from egg yolk .
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