ELECTRIC DECK OVEN
Category: Bakery Machinery & Whole Plant Equipment
Exhibitor: SINMAG EQUIPMENT CORPORATION
Booth No: J318
1. Use glass door, provide better eye space.
2. The way to open the door is up to the inside.
3. Expand the operating space of the baking chamber, prevent burns.
4. Inside the box adopts aluminum plating, high corrosion resistance. Outside the box is made of stainless steel material, is strong.
5. Within the body uses the full weld technology, housing insulation effect is better.
6. Stainless steel electric heat pipe heat stability, heat conduction directly.
7. Standard built-in steam device, easy to use, the steam spray evenly.
8. The stone plate heat better, temperature stability, baked good flavor of the products.
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