Bread Flour -Yellow Label Wheat Flour
Category: Baking Ingredients & Additives
Exhibitor: CHIAO THAI HSING ENTERPRISE CO., LTD
Booth No: M636
Purpose：Breads, Baked leaven goods
Characteristics：Good volume, high stability, soft texture, fine crumbing
【Chiao Thai Hsing, Taiwan's No. 1 flour mill factory acquired SQF Level 3 Certification】
SQF certification is the world’s only certification system that integrates three major food management aspects: “food sanitation”, “food safety”, and “food quality”.
Chiao Thai Hsing was the first flour factory in Taiwan to obtain SQF－Level 3 certification, the highest level of certification. It scored 98 for the audit, placing itself on the higher end of the “Excellent” sublevel.
World-class food safety management system certification tightly knit controls. Strictest quality control insistence on providing customers with the safest products.
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