WHEAT FLOUR

 

Category: Baking Ingredients & Additives

Exhibitor: VIMAFLOUR LTD

Booth No: M020-1

 

Characteristic

 

"Vimaflour is the largest flour mill in Vietnam, with a total milling capacity of 2,000 MT wheat per day, with nearly 30 years of experience. We understand the specific requirements of our customers and we are committed to providing them with the highest quality products and services.
Our strengths include:
• State-of-the-art, automatic production lines that ensure consistent quality and efficiency.
• A purifier system that removes bran particles and germ from the wheat flour, resulting in a cleaner, whiter flour and longer shelf life.
• A flour blending system that allows us to create customized blends to ensure higher quality consistency.
• A fully-equipped laboratory with capable technicians who conduct rigorous testing.
• The largest wheat silo capacity in Vietnam, which allows us to store large quantities of wheat for blending to ensure quality consistency.
We provide:
• Over 70 all-purpose and specialized flour brands that meet the specific requirements of our customers in the production of : Bakery, Noodle, Dumpling, Biscuit - Cake – Cookies, Vegetarian food, Nutritional products, Consumer products, Feed, Customized products.
• Consistent quality, guaranteed by our strict adherence to food safety standards. Our entire operational process is in compliance with FSSC 22000, ISO 9001:2015, HACCP, and Halal standards. "

 

 

 

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