Breathable bread silicone mold

Breathable bread silicone mold

This product is the new product of 2018, the strength of glass fiber reinforced silicone rubber mold, the raw materials are imported food grade silicone rubber, passed the FDA inspection of the US Food and Drug Administration, the German LFGB food standard, the products are exported to all over the world to protect customers. The identification and use has been widely used in the standardization of food factories to produce a large-scale tool for baking products.
Breathable bread (baking) mold exports to Europe and the United States outside the order: small French baht, Dafa stick, burger bread, submarine fort, Ma Fen are the famous products of the industry's well-known manufacturers, the use of quality has reached the international standard level, the current technical level and The cost is high, and no one in the industry can reach such a high level.
    This breathable silicone baking mold - unique perfect edge sealing technology and venting hole design, can make the baking product more uniform heating and heat dissipation faster. Together with the built-in glass fiber to strengthen the strength of the rubber itself, this product has a very good durability, can be used 3,000 times. Its light weight is easy to operate and store, and the silicone itself has excellent mold release and non-sticking ability. No need to spray grease on the surface or inside of the mold, and spread the baking paper (cloth).
The breathable silicone baking mold replaces the traditional mold, has good elasticity and good air permeability, and allows the baked product to be evenly heated in the oven, so that the surface of the baked food is crisper and fuller. This breathable silicone baking mold has a temperature resistance of -40 ° C to 230 ° C. Generally, the baking temperature required for general baking products is within the standard requirements. It can also be used in refrigerators, freezers, ovens, microwave ovens, dishwashers, etc. Safe use in the environment, high-intensity performance, can be reused, strengthen the awareness of environmental protection, let you and I do our best for the earth.
Products are certified by LFGB/FDA
The current products are designed and packaged for common styles in Taiwan. If you have special needs, you can completely customize according to your requirements. Welcome to contact us, we will serve you wholeheartedly.

Name: Breathable Bread Mould - Baguette / Long Strip Baking Products
  
Specification: 328mm*454mm
Material: fiberglass + silicone
Temperature resistance: -40 ° C ~ 230 ° C
Aperture: 5 holes, single hole dough about 190~200g
Price: 850 yuan
Applicable: French baguettes, submarine fort bread, hot dog bread, milk bar bread, caterpillar bread, etc. Suitable for long strips of the same shape, according to different styles of mold can also be used for pie, meringue, tapi, PIZZA, puffs, pineapple cakes, egg towers, etc. Due to the design of the venting hole, about 60% of the surface of the dough can be baked and volatilized when baked in the oven, so that the baked bread is soft inside and outside, because the surface moisture is reduced, even in the production. No preservatives can be added during the process to extend the period of consumption, and it works better if it is matched with the correct packaging design.
advantage:
1. It is completely non-sticky, good mold release, and bacteria are not easy to adhere.
2. Ventilation hole design, uniform heating surface
3. It is easy to clean and store, and it can also be used in dishwasher cleaning.
4. Repeated use, save, do environmental protection, love the earth
5. Through LFGB, FDA inspection report, safe and food contact
6. High temperature resistance -40 ° C ~ 230 ° C
 The characteristics of these products are basic and all products can be customized or modified to suit specific application needs. If you have unique application requirements, please contact us and we will be happy to help you, thank you

Name: Breathable Bread Mold - Ma Fen / Large Deep Round Die / Round Baking Products

Specification: 315mm*435mm
Material: fiberglass + silicone
Temperature resistance: -40 ° C ~ 230 ° C
Aperture: 8 holes, single hole dough about 200~250g
Price: 850 yuan
Applicable: Mafen, hamburger, puff, round, European, donut, bagel, sik... all round shapes are applicable. Different styles of mold can also be used for pie, meringue, Tapi, PIZZA, puffs, pineapple cakes, egg towers, etc. Due to the design of the venting hole, about 60% of the surface of the dough can be baked and volatilized when baked in the oven, so that the baked bread is soft inside and outside, because the surface moisture is reduced, even in the production. No preservatives can be added during the process to extend the period of consumption, and it works better if it is matched with the correct packaging design.
advantage:
1. It is completely non-sticky, good mold release, and bacteria are not easy to adhere.
2. Ventilation hole design, uniform heating surface
3. It is easy to clean and store, and it can also be used in dishwasher cleaning.
4. Repeated use, save, do environmental protection, love the earth
5. Through LFGB, FDA inspection report, safe and food contact
6. High temperature resistance -40 ° C ~ 230 ° C
 The characteristics of these products are basic and all products can be customized or modified to suit specific application needs. If you have unique application requirements, please contact us and we will be happy to help you, thank you.

Name: Breathable Bread Mold - Small Square Mold / Square Baking Products

Specification: 328mm*454mm*20mm
Material: fiberglass + silicone
Temperature resistance: -40 ° C ~ 230 ° C
Aperture: 12 holes, single hole dough about 45~50g
Price: 850 yuan
Applicable: German square bread, puff, scone, pineapple cake, etc. All round shape products are applicable. Different styles of mold can also be used for pie, meringue, taj, PIZZA or self-creation. Due to the design of the venting hole, about 60% of the surface of the dough can be baked and volatilized when baked in the oven, so that the baked bread is soft inside and outside, because the surface moisture is reduced, even in the production. No preservatives can be added during the process to extend the period of consumption, and it works better if it is matched with the correct packaging design.
advantage:
1. It is completely non-sticky, good mold release, and bacteria are not easy to adhere.
2. Ventilation hole design, uniform heating surface
3. It is easy to clean and store, and it can also be used in dishwasher cleaning.
4. Repeated use, save, do environmental protection, love the earth
5. Through LFGB, FDA inspection report, safe and food contact
6. High temperature resistance -40 ° C ~ 230 ° C
 The characteristics of these products are basic and all products can be customized or modified to suit specific application needs. If you have unique application requirements, please contact us and we will be happy to help you, thank you.

Name: Breathable bread mold - small baguette / small long oval strip baking products

Specification: 344mm*464mm*25mm
Material: fiberglass + silicone
Temperature resistance: -40 ° C ~ 230 ° C
Aperture: 12 holes, single hole dough about 75~80g
Price: 850 yuan
Applicable: hot dog bread, small baguette, lightning puffs, cloud bread, ... and other small oval shape products are applicable, according to different styles of mold can also be used for pie, meringue, taj, PIZZA, bubble Fu, pineapple cake, egg tower, etc. Due to the design of the venting hole, about 60% of the surface of the dough can be baked and volatilized when baked in the oven, so that the baked bread is soft inside and outside, because the surface moisture is reduced, even in the production. Adding preservatives during the process can also extend the period of consumption. If it is matched with the correct packaging and storage methods, the effect will be better.
advantage:
1. It is completely non-sticky, good mold release, and bacteria are not easy to adhere.
2. Ventilation hole design, uniform heating surface
3. It is easy to clean and store, and it can also be used in dishwasher cleaning.
4. Repeated use, save, do environmental protection, love the earth
5. Through LFGB, FDA inspection report, safe and food contact
6. High temperature resistance -40 ° C ~ 230 ° C
 The characteristics of these products are basic and all products can be customized or modified to suit specific application needs. If you have unique application requirements, please contact us and we will be happy to help you, thank you.



規格：203mm*203mm*70mm
材質：玻璃纖維+矽膠
耐溫：-40℃～230℃
孔徑：單一孔，單孔麵團約490~500g
訂價：450元
適用：歐式麵包、大貝果、圓派、…等大圓形等同形狀的產品皆適用，依不同款式的模具亦可用於派皮、酥皮、塔皮、PIZZA、泡芙、鳳梨酥、蛋塔…等。由於透氣孔的設計，在烤箱烘烤時，能將麵糰表面約60%的水份烘烤揮發，如此一來烤出來的麵包是外酥內軟，由於減少表面的水份，即使在製作的過程中不添加防腐劑亦可延長食用的期限，如果搭配上正確的包裝、儲存方式，效果更好。
優點：
1.完全不沾黏，好脫模，細菌亦不易附著
2.透氣孔設計，受熱面均勻
3.好清洗、收納，亦可置於洗碗機清洗使用
4.重覆使用，節省、做環保愛地球
5.通過LFGB，FDA檢驗報告，可安全與食物接觸
6. 耐高溫-40℃～230℃
 這些產品的特性都是基本的，並且所有產品都可以定製或改良以適應特定的應用需求 。如果您有獨特的應用需求請與我們聯絡，將竭誠為您服務，謝謝。 

Name: Breathable Bread Mould - Small Love Mould / Heart Shaped Product

Specification: 328mm*454mm*25mm
Material: fiberglass + silicone
Temperature resistance: -40 ° C ~ 230 ° C
Aperture: 15 holes, single hole dough about 35~40g
Price: 850 yuan
Applicable: heart-shaped styling bread... the same shape of the product is applicable, according to different styles of the mold can also be used for pie, meringue, tapi, PIZZA, puffs, pineapple cake, egg tower, etc. Due to the design of the venting hole, about 60% of the surface of the dough can be baked and volatilized when baked in the oven, so that the baked bread is soft inside and outside, because the surface moisture is reduced, even in the production. Adding preservatives during the process can also extend the period of consumption. If it is matched with the correct packaging and storage methods, the effect will be better.
advantage:
1. It is completely non-sticky, good mold release, and bacteria are not easy to adhere.
2. Ventilation hole design, uniform heating surface
3. It is easy to clean and store, and it can also be used in dishwasher cleaning.
4. Repeated use, save, do environmental protection, love the earth
5. Through LFGB, FDA inspection report, safe and food contact
6. High temperature resistance -40 ° C ~ 230 ° C
 The characteristics of these products are basic and all products can be customized or modified to suit specific application needs. If you have unique application requirements, please contact us and we will be happy to help you, thank you.

Name: Breathable Bread Mould - Shallow Round Die / Round Baking Products

Specification: 328mm*454mm
Material: fiberglass + silicone
Temperature resistance: -40 ° C ~ 230 ° C
Aperture: 12 holes, single hole dough about 45~50g
Price: 850 yuan
Application: Xiao Mafen, small burger, a puff, small round method, small European bag, small donut, small shell fruit, small sikang, beef grain, German bun, small round whole wheat bread, etc. The products of the same shape are suitable, and the molds of different styles can also be used for pies, meringues, tarts, PIZZA, puffs, pineapple cakes, egg towers, etc. Due to the design of the venting hole, about 60% of the surface of the dough can be baked and volatilized when baked in the oven, so that the baked bread is soft inside and outside, because the surface moisture is reduced, even in the production. No preservatives can be added during the process to extend the period of consumption, and it works better if it is matched with the correct packaging design.
advantage:
1. It is completely non-sticky, good mold release, and bacteria are not easy to adhere.
2. Ventilation hole design, uniform heating surface
3. It is easy to clean and store, and it can also be used in dishwasher cleaning.
4. Repeated use, save, do environmental protection, love the earth
5. Through LFGB, FDA inspection report, safe and food contact
6. High temperature resistance -40 ° C ~ 230 ° C
 The characteristics of these products are basic and all products can be customized or modified to suit specific application needs. If you have unique application requirements, please contact us and we will be happy to help you, thank you.

Name: Breathable Bread Mould - Deep Round Small Round Die / Round Baking Products

 Specification: 328mm*454mm
Material: fiberglass + silicone
Temperature resistance: -40 ° C ~ 230 ° C
Aperture: 12 holes, single hole dough about 45~50g
Price: 850 yuan
Application: Xiao Mafen, small burger, a puff, small round method, small European bag, small donut, small shell fruit, small sikang, beef grain, German bun, small round whole wheat bread, etc. The products of the same shape are suitable, and the molds of different styles can also be used for pies, meringues, tarts, PIZZA, puffs, pineapple cakes, egg towers, etc. Due to the design of the venting hole, about 60% of the surface of the dough can be baked and volatilized when baked in the oven, so that the baked bread is soft inside and outside, because the surface moisture is reduced, even in the production. No preservatives can be added during the process to extend the period of consumption, and it works better if it is matched with the correct packaging design.
advantage:
1. It is completely non-sticky, good mold release, and bacteria are not easy to adhere.
2. Ventilation hole design, uniform heating surface
3. It is easy to clean and store, and it can also be used in dishwasher cleaning.
4. Repeated use, save, do environmental protection, love the earth
5. Through LFGB, FDA inspection report, safe and food contact
6. High temperature resistance -40 ° C ~ 230 ° C
 The characteristics of these products are basic and all products can be customized or modified to suit specific application needs. If you have unique application requirements, please contact us and we will be happy to help you, thank you.

 
Name: Breathable Bread Mould - Big Love Mould / Heart Shaped Product


Specification: 344mm*464mm*25mm
Material: fiberglass + silicone
Temperature resistance: -40 ° C ~ 230 ° C
Aperture: 12 holes, single hole dough about 95~100g
Price: 850 yuan
Applicable: heart-shaped shape, the same shape of the product is applicable, according to different styles of mold can also be used for pie, meringue, taj, PIZZA, puffs, pineapple cake, egg tower, etc. Due to the design of the venting hole, about 60% of the surface of the dough can be baked and volatilized when baked in the oven, so that the baked bread is soft inside and outside, because the surface moisture is reduced, even in the production. Adding preservatives during the process can also extend the period of consumption. If it is matched with the correct packaging and storage methods, the effect will be better.
advantage:
1. It is completely non-sticky, good mold release, and bacteria are not easy to adhere.
2. Ventilation hole design, uniform heating surface
3. It is easy to clean and store, and it can also be used in dishwasher cleaning.
4. Repeated use, save, do environmental protection, love the earth
5. Through LFGB, FDA inspection report, safe and food contact
6. High temperature resistance -40 ° C ~ 230 ° C
 The characteristics of these products are basic and all products can be customized or modified to suit specific application needs. If you have unique application requirements, please contact us and we will be happy to help you, thank you.

Name: Breathable bread mold - small oval mold / oval product

Specification: 328mm*454mm*25mm
Material: fiberglass + silicone
Temperature resistance: -40 ° C ~ 230 ° C
Aperture: 18 holes, single hole dough about 28~30g
Price: 850 yuan
Applicable: olive-shaped meal bag, mochi bread, small fluffy bread, fruit meal bag, milk bread, fancy milk bread, etc., the same shape of the product is applicable, according to different styles of mold can also be used for pie, meringue, Tapi, PIZZA, puffs, pineapple cakes, egg towers, etc. Due to the design of the venting hole, about 60% of the surface of the dough can be baked and volatilized when baked in the oven, so that the baked bread is soft inside and outside, because the surface moisture is reduced, even in the production. Adding preservatives during the process can also extend the period of consumption. If it is matched with the correct packaging and storage methods, the effect will be better.
advantage:
1. It is completely non-sticky, good mold release, and bacteria are not easy to adhere.
2. Ventilation hole design, uniform heating surface
3. It is easy to clean and store, and it can also be used in dishwasher cleaning.
4. Repeated use, save, do environmental protection, love the earth
5. Through LFGB, FDA inspection report, safe and food contact
6. High temperature resistance -40 ° C ~ 230 ° C
 The characteristics of these products are basic and all products can be customized or modified to suit specific application needs. If you have unique application requirements, please contact us and we will be happy to help you, thank you.

Name: Breathable Bread Mould - Yamagata Toast Mould

Specification: 138mm*228mm*80mm
Material: fiberglass + silicone
Temperature resistance: -40 ° C ~ 230 ° C
Aperture: single 1 hole, dough about 440~460g
Price: 450 yuan
Applicable: All forms of toast, the same shape of the product is applicable, according to different styles of mold can also be used for pie, meringue, tapi, PIZZA, puffs, pineapple cake, egg tower, etc. Due to the design of the venting hole, about 60% of the surface of the dough can be baked and volatilized when baked in the oven, so that the baked bread is soft inside and outside, because the surface moisture is reduced, even in the production. Adding preservatives during the process can also extend the period of consumption. If it is matched with the correct packaging and storage methods, the effect will be better.
advantage:
1. It is completely non-sticky, good mold release, and bacteria are not easy to adhere.
2. Ventilation hole design, uniform heating surface
3. It is easy to clean and store, and it can also be used in dishwasher cleaning.
4. Repeated use, save, do environmental protection, love the earth
5. Through LFGB, FDA inspection report, safe and food contact
6. High temperature resistance -40 ° C ~ 230 ° C
 The characteristics of these products are basic and all products can be customized or modified to suit specific application needs. If you have unique application requirements, please contact us and we will be happy to help you, thank you.

Name: Breathable bread mold - four consecutive toast mold

Specification: 218mm*454mm*50mm
Material: fiberglass + silicone
Temperature resistance: -40 ° C ~ 230 ° C
Aperture: 4 holes, dough about 275~290g
Price: 850 yuan
Applicable: All forms of toast, the same shape of the product is applicable, according to different styles of mold can also be used for pie, meringue, tapi, PIZZA, puffs, pineapple cake, egg tower, etc. Due to the design of the venting hole, about 60% of the surface of the dough can be baked and volatilized when baked in the oven, so that the baked bread is soft inside and outside, because the surface moisture is reduced, even in the production. Adding preservatives during the process can also extend the period of consumption. If it is matched with the correct packaging and storage methods, the effect will be better.
advantage:
1. It is completely non-sticky, good mold release, and bacteria are not easy to adhere.
2. Ventilation hole design, uniform heating surface
3. It is easy to clean and store, and it can also be used in dishwasher cleaning.
4. Repeated use, save, do environmental protection, love the earth
5. Through LFGB, FDA inspection report, safe and food contact
6. High temperature resistance -40 ° C ~ 230 ° C
 The characteristics of these products are basic and all products can be customized or modified to suit specific application needs. If you have unique application requirements, please contact us and we will be happy to help you, thank you.

Name: Breathable Bread Mould - Shallow Round Large Round / Round Baking Products


Specification: 328mm*454mm
Material: fiberglass + silicone
Temperature resistance: -40 ° C ~ 230 ° C
Aperture: 12 holes, single hole dough about 45~50g
Price: 850 yuan
Applicable: sun cake, small round pie, donut, bagel, small PIZZA, etc. Round, the same shape of the product is applicable, according to different styles of mold can also be used for pie, meringue, taj, PIZZA, bubble Fu, pineapple cake, egg tower, etc. Due to the design of the venting hole, about 60% of the surface of the dough can be baked and volatilized when baked in the oven, so that the baked bread is soft inside and outside, because the surface moisture is reduced, even in the production. No preservatives can be added during the process to extend the period of consumption, and it works better if it is matched with the correct packaging design.
advantage:
1. It is completely non-sticky, good mold release, and bacteria are not easy to adhere.
2. Ventilation hole design, uniform heating surface
3. It is easy to clean and store, and it can also be used in dishwasher cleaning.
4. Repeated use, save, do environmental protection, love the earth
5. Through LFGB, FDA inspection report, safe and food contact
6. High temperature resistance -40 ° C ~ 230 ° C
 The characteristics of these products are basic and all products can be customized or modified to suit specific application needs. If you have unique application requirements, please contact us and we will be happy to help you, thank you.

Name: Breathable bread mold - semi-spherical spherical mold / spherical baking products

Specification: 305mm*405mm*40mm
Material: fiberglass + silicone
Temperature resistance: -40 ° C ~ 230 ° C
Aperture: 4 holes, single hole dough about 80~85g
Price: 850 yuan
Applicable: shape bread, semi-spherical ball cake, donuts, etc., the same shape of the product is applicable, according to different styles of mold can also be used for pie, meringue, tapi, PIZZA, puffs, pineapple cake, egg tower... Wait. Due to the design of the venting hole, about 60% of the surface of the dough can be baked and volatilized when baked in the oven, so that the baked bread is soft inside and outside, because the surface moisture is reduced, even in the production. No preservatives can be added during the process to extend the period of consumption, and it works better if it is matched with the correct packaging design.
advantage:
1. It is completely non-sticky, good mold release, and bacteria are not easy to adhere.
2. Ventilation hole design, uniform heating surface
3. It is easy to clean and store, and it can also be used in dishwasher cleaning.
4. Repeated use, save, do environmental protection, love the earth
5. Through LFGB, FDA inspection report, safe and food contact
6. High temperature resistance -40 ° C ~ 230 ° C
The characteristics of these products are basic and all products can be customized or modified to suit specific application needs. If you have unique application requirements, please contact us and we will be happy to help you, thank you.

Silicone product attention & maintenance method
1. Wash the silicone product immediately after each use.
2. When the silicone product is taken out of the oven, do not rinse it immediately with cold water.
   Shorter service life.
3. Can be placed in the dishwasher to clean, but can not be thrown into the washing machine for agitation.
4. Do not use acidic detergent to clean, it will also destroy the surface tension, affecting the number of uses
  efficacy.
5. Please keep the silicone product dry after use.
6. When the baking mat is used in the oven, do not bake it in the oven for a long time with the baking tray alone.
7. When baking is complete, remove the silicone product from the furnace and let it cool naturally.
8. Silicone products should not be burned directly.
9. Although the rubber pad product has the protection of glass fiber strength, it is forbidden to pull or use a knife.
   The action of cutting on the surface of the child.
10. Due to the relationship between static electricity, silicone rubber products are easy to absorb dust, which can be easily removed by washing with water. Please leave it in a cool place if it is not used for a long time.
 
Any questions, please feel free to call us, thank you.